Bulk food supply
Bulk halal food supply for institutions in Los Angeles.
Bulk halal proteins and produce for the programs that cook their own meals — kitchens, shelters, and institutional cafeterias across Los Angeles. Per-item, delivered, PO-friendly, sourced from certified halal suppliers with documentation on request. Supply the ingredients, not just the finished tray.
Suitable for: public agencies · nonprofits · schools · healthcare
What you get
Ingredients in program volumes
For programs that run their own kitchen — bulk halal proteins and produce, priced per item, delivered on your schedule, on a purchase order.
Bulk proteins & produce
Halal proteins and fresh produce in program volumes, for kitchens and cafeterias that prepare their own meals.
Priced per item
Per-item pricing on an itemized invoice, with documentation to support program recordkeeping — purchase orders accepted, tax-exempt handled.
Delivered on your schedule
Dependable delivery windows to a central point or to sites, on the calendar your kitchen runs on.
Sourced from certified halal suppliers
Sourced from certified halal suppliers, documentation on request — culturally responsive supply for the communities your program serves.
The supply list
What we source
Halal proteins and the pantry staples a scratch kitchen runs on — sourced from certified halal suppliers, consolidated onto one delivery and one itemized invoice. Tell us the quantities and we price per item.
Halal Ground Beef
Fresh halal ground beef in program volumes, sourced from certified halal suppliers and delivered to your kitchen on a standing schedule.
Certified halal suppliersGround Beef (80/20)
All-purpose fresh ground beef, 80/20 lean, for kofta, keema, burgers and bolognese.
per lb · case
Certified halal suppliersLean Ground Beef (90/10)
Leaner grind for wellness and portion-controlled program menus.
per lb · case
Certified halal suppliersGourmet Beef Burger Patties
Pre-formed quarter-pound patties, ready for the flat-top or grill line.
per case
Certified halal suppliersSmash Burger Blend
Loose-packed high-fat blend cut for smash-style service.
per lb · case
Certified halal suppliersSeasoned Beef Taco Meat
Pre-seasoned ground beef for taco bars and high-volume Mexican service.
per lb · case
Certified halal suppliersKofta & Kebab Mince
Coarser mince blended for kofta, kebab and lule.
per lb · case
Halal Beef Cubes & Stew Meat
Boneless kabab cubes and bone-in stew meat, cut to your spec, for kitchens cooking from scratch at scale.
Certified halal suppliersBoneless Kabab Cubes
Trimmed boneless beef cut into uniform cubes for shish kabab and skewers.
per lb · case
Certified halal suppliersBone-In Stew Meat
Bone-in beef pieces for slow-cooked stews, nihari and curries with rich body.
per lb · case
Certified halal suppliersBoneless Stew Cubes
Boneless chuck and shoulder cubes for braises and program stews.
per lb · case
Certified halal suppliersFlanken Short-Rib Strips
Thin cross-cut bone-in short ribs, Korean galbi style, for marinated grilling.
per lb · case
Certified halal suppliersStir-Fry Beef Strips
Thin-sliced boneless beef strips for fast high-heat service.
per lb · case
Halal Beef Roasts & Brisket
Whole brisket, tri-tip and roasting joints for programs that break down their own primals.
Certified halal suppliersWhole Beef Brisket
Full packer brisket with the fat cap on, for low-and-slow smoking and braising at scale.
per whole · case
Certified halal suppliersRibeye
Well-marbled ribeye, cut to your thickness for grill and plancha service.
per lb · case
Certified halal suppliersNew York Strip
Firm, lean strip loin steaks for a premium plated line.
per lb · case
Certified halal suppliersTri-Tip Roast
Triangular bottom-sirloin roast, a California barbecue staple.
per whole · case
Certified halal suppliersBeef Shank (Osso Buco)
Cross-cut bone-in shank with marrow, for osso buco, nihari and rich braises.
per lb · case
Certified halal suppliersOxtail
Meaty bone-in oxtail sections for deeply flavoured stews and soups.
per lb · case
Certified halal suppliersFlank & Skirt Steak
Long, fibrous flank and skirt for carne asada, fajitas and quick high-heat grilling.
per lb · case
Halal Chicken — Whole & Portioned
Whole birds, boneless thigh and breast, portioned to your program's spec and delivered cold-chain.
Certified halal suppliersWhole Chicken
Fresh whole birds, hand-slaughtered halal, for roasting, rotisserie and breaking down in-house.
per bird · case
Certified halal suppliersBoneless Thigh
Boneless skinless thigh, the workhorse cut for curries, grills and shawarma.
per lb · case
Certified halal suppliersBoneless Breast
Trimmed boneless skinless breast for cutlets, wraps and portioned mains.
per lb · case
Certified halal suppliersChicken Wings
Party-cut wings, drums and flats, for fried and glazed wing service at volume.
per lb · case
Certified halal suppliersDrumsticks & Leg Quarters
Bone-in drumsticks and leg quarters for roasting and program lines.
per lb · case
Certified halal suppliersGround Chicken
Fresh ground chicken for kofta, patties and lighter menu options.
per lb · case
Halal Lamb & Goat
Lamb and goat by the cut or the carcass, for cultural menus and holiday programs.
Certified halal suppliersLamb Chops
Frenched rib and loin lamb chops for grilling and premium plated service.
per lb · case
Certified halal suppliersLamb Shoulder
Bone-in and boneless shoulder for slow roasts, tagines and pulled lamb.
per lb · case
Certified halal suppliersLeg of Lamb
Whole bone-in or boned-and-rolled legs for roasting and holiday tables.
per whole · case
Certified halal suppliersGoat Curry Cut
Bone-in goat cut into curry pieces for birria, curry goat and cultural menus.
per lb · case
Certified halal suppliersGround Lamb
Fresh ground lamb for kofta, kibbeh and Levantine mains.
per lb · case
Rice, Lentils & Grains
Basmati and long-grain rice, lentils, couscous and flour in sack and case quantities.
Certified halal suppliersBasmati Rice
Long-grain aged basmati for biryani, pulao and everyday program service.
20 lb bag · case
Certified halal suppliersSella Basmati Rice
Parboiled sella basmati that holds its grain for large-batch biryani.
20 lb bag · case
Certified halal suppliersRed & Brown Lentils
Split red and whole brown lentils for daal, soups and vegetarian mains.
10 lb bag · case
Certified halal suppliersDried Chickpeas
Whole dried chickpeas for hummus, chana and slow-cooked programs.
10 lb bag · case
Certified halal suppliersCouscous
Fine and pearl couscous for North African and Mediterranean menus.
10 lb bag · case
Certified halal suppliersFlour & Atta
All-purpose flour and whole-wheat atta for bread, naan and roti at scale.
25 lb bag · case
Cooking Oils & Ghee
Frying and finishing oils plus ghee, in foodservice sizes, on the delivery cycle your kitchen runs.
Certified halal suppliersGhee
Clarified butter ghee for South Asian and Middle Eastern cooking, rich and shelf-stable.
per tin · case
Certified halal suppliersOlive Oil
Extra-virgin and pure olive oil for dressing, finishing and Mediterranean menus.
per tin · case
Certified halal suppliersSunflower Oil
Neutral high-smoke-point sunflower oil for frying and everyday program cooking.
per jug · case
Certified halal suppliersCorn & Frying Oil
Bulk corn and blended frying oil in foodservice jugs for the fry line.
per jug · case
Spices & Seasoning
Whole and ground spice in bulk — the Middle Eastern and South Asian range a culturally-responsive menu needs.
Certified halal suppliersTurmeric
Ground turmeric in bulk — the base colour and warmth of South Asian and Middle Eastern cooking.
per bag · case
Certified halal suppliersCumin
Whole and ground cumin for curries, rubs and rice — bought by the sack for a scratch kitchen.
per bag · case
Certified halal suppliersGaram Masala
House-style garam masala blend, ground fresh for depth in braises and curries at scale.
per bag · case
Certified halal suppliersCoriander
Whole and ground coriander seed — the citrus backbone of a culturally-responsive spice rack.
per bag · case
Certified halal suppliersRed Chili
Kashmiri and hot ground red chili for colour and heat, graded to your program's spice tolerance.
per bag · case
Certified halal suppliersCardamom
Green cardamom pods and ground cardamom for biryani, chai and festive sweets.
per bag · case
Certified halal suppliersBlack Pepper
Whole peppercorns and cracked black pepper, milled fresh for the line.
per bag · case
Canned Goods, Olives & Tahini
Tinned tomato and legumes, olives, tahini, molasses and pickles — the pantry a scratch kitchen runs on.
Certified halal suppliersTahini
Smooth stone-ground sesame tahini in foodservice pails for hummus, dressings and halva.
per pail · case
Certified halal suppliersGreen Olives
Whole and pitted green olives in brine, by the tin, for mezze, salads and antipasti.
per tin · case
Certified halal suppliersMedjool Dates
Soft jumbo Medjool dates for Ramadan iftar, cultural menus and dessert programs.
per case
Certified halal suppliersCanned Tomatoes
Peeled plum and crushed tomatoes in #10 cans — the base of sauces and braises at scale.
per can · case
Certified halal suppliersPomegranate Molasses
Tart-sweet pomegranate molasses for Levantine dressings, marinades and glazes.
per bottle · case
Certified halal suppliersCanned Chickpeas
Cooked chickpeas in #10 cans for fast hummus, stews and salad lines.
per can · case
Fresh Produce
Vegetables, herbs and fruit ordered against your menu cycle and delivered to a central point or to sites.
Certified halal suppliersTomatoes
Vine and roma tomatoes by the case for salads, sauces and mezze, ordered to your menu cycle.
per case
Certified halal suppliersOnions
Yellow and red onions in sacks — the base of nearly every scratch-cooked program dish.
per sack
Certified halal suppliersCucumbers
Field and Persian cucumbers by the case for salads, raita and pickling.
per case
Certified halal suppliersBell Peppers
Red, green and yellow bell peppers for roasting, stuffing and stir-fry lines.
per case
Certified halal suppliersEggplant
Globe and Italian eggplant for baba ghanoush, moussaka and grilled mezze.
per case
Certified halal suppliersFresh Herbs
Parsley, cilantro, mint and dill in bunches — the fresh finish a Levantine menu needs.
per bunch · case
Certified halal suppliersLemons
Fresh lemons by the case for dressings, marinades and drinks across the program.
per case
Questions
Food supply, answered
What can you supply in bulk?
How is supply priced and invoiced?
Is the supply halal?
Prefer finished meals? See recurring & daily meal programs.
Request an institutional quote
Send us your item list.
Share the items and quantities your program needs and we'll return per-item pricing with delivery scheduling and sourcing documentation, PO-friendly and ready for your file.