By event
Employee Appreciation catering.
Employee appreciation catering across LA — a spread that says thank-you properly, halal, for any team size.
The occasion
Employee Appreciation catering in Los Angeles & Orange County
What it takes to cater employee appreciation well — the logistics, the timing, and how we make it work.
Appreciation lands when the food feels like a real treat, not a default order. We cater staff-appreciation lunches and celebrations as generous, chef-led spreads — favorite cuisines mixed on one table, every diet included, halal throughout — sized and priced for your whole team.
Why Carthage
Why Carthage for employee appreciation
What you get with us for employee appreciation specifically — not a generic catering pitch.
Menus & packages
Employee Appreciation catering, by cuisine
$22–$60 per guest across cuisines. Each cuisine, built into per-person packages for this occasion. Open one for its package tiers, pricing, and proof — the full dish list lives on each menu.
BBQ — Employee Appreciation
A thank-you spread that feels like it, BBQ — halal · zabiha-sourced, priced per guest.
Fusion — Employee Appreciation
A thank-you spread that feels like it, Fusion — halal · zabiha-sourced, priced per guest.
Korean — Employee Appreciation
A thank-you spread that feels like it, Korean — halal · zabiha-sourced, priced per guest.
Mexican — Employee Appreciation
A thank-you spread that feels like it, Mexican — halal · zabiha-sourced, priced per guest.
Thai — Employee Appreciation
A thank-you spread that feels like it, Thai — halal · zabiha-sourced, priced per guest.
Dietary
Dietary needs?
Every employee appreciation menu is labeled per dish and built around the guest list — here's how we handle the requests we hear most.
Begin the commission
Set the date. We open the doors.
Weddings, premieres, Tuesday lunches — every commission starts with two fields and ends with a menu sketch in your inbox within one business day. No spam, no upsell call.