How it's served
Five ways to serve.
Same chef-led kitchen, five service formats — pick the one that fits the room and the budget. Each is priced per guest.
50+Events catered
4.9★Across 16 reviews
40Catering services & programs
22Menus, one kitchen
Drop-off cateringTrays and boxes delivered, set, and labeled.Boxed meal cateringIndividually packaged, individually labeled meals for offices, agencies, film crews, and programs.Buffet cateringServed buffet with on-site staff and a live chef station.Live station cateringInteractive chef stations cooked to order in front of your guests.Plated cateringComposed courses served to seat by uniformed staff.Food Truck CateringA truck or cart pulls up and cooks to order.Grazing Table CateringA styled table of Mediterranean mezze, charcuterie, cheeses, fruit, and dips.
Not sure which fits?
Tell us the room — we'll recommend the format
Share the headcount, the venue, and the vibe, and we'll point you to the service style that fits and return a per-guest proposal within one business day.
4.9★ · 16 reviews1 · business-day reply50+ · events