CARTHAGEKITCHEN

By cuisine

Lebanese catering in Los Angeles.

The mezze table, the shawarma cone, and the grill: hummus, baba ganoush, tabbouleh, falafel, kibbeh, and a mixed grill of chicken shawarma, beef kafta, and kebabs. From warm pita to baklava and knafeh, every plate is zabiha-sourced.

Lebanese
LEBANESEMEZZE, SHAWARMA & THE GRILL

At catering scale

Catering Lebanese, honestly

Lebanese food is the original shareable cuisine — mezze that sprawls across the table, grilled meats sliced thin off the skewer, and warm pita never more than an arm's reach away. Carthage builds its Lebanese catering around this rhythm: hummus and baba ganoush made from scratch, tabbouleh and fattoush bright with lemon and herbs, falafel fried to order and kibbeh with that essential cracked-wheat shell. The grill is the centerpiece — chicken shawarma marinated and stacked, beef kafta with parsley and onion, a mixed grill that gives every guest a cross-section of the menu. Every piece of meat is halal and zabiha-sourced, and we're transparent about it: no certification claim, just honest sourcing from the beginning.

Operating from one Los Angeles kitchen means the mezze spread can flow into Mexican tacos, Thai curries, or a sushi bar at the same event — all on one per-guest price, no outside caterer fees layered on. Dietary flexibility is built into the cuisine itself: falafel, hummus, baba ganoush, tabbouleh, and fattoush are naturally vegan and gluten-free friendly, while the grill proteins anchor the table for omnivores. Baklava and warm knafeh close the meal with the honey-and-nut sweetness that makes Lebanese hospitality legendary. From an intimate engagement party to a corporate reception across LA and Orange County, this is food that makes a room feel like a home.

Course by course

The Lebanese menu

Priced per guest and per platter — Lebanese catering from $24/guest, scaling with your headcount.

Dietary

Dietary accommodations

Every dish on this menu is labeled, and our kitchen is halal · zabiha-sourced. Tell us the table and we engineer around it — see our full dietary catering options.

Word of mouth

Hosts, in their own words

A candlelit table raised in a toast

Commission this menu

Build Lebanese for your event

Tell us the date and the headcount — we’ll tailor Lebanese to your event and price it per person, with a menu sketch in your inbox within one business day.

4.9★ · 16 reviews1 · business-day reply50+ · events
Request a Proposal